Most folks attend the Farm Science Review to look at equipment, visit ag related businesses and watch harvest demonstrations. They probably fail to realize that there is much adventure that goes on behind the scenes for exhibitors during FSR. I certainly had my fair share of wild times during the 2013 Review.
On the Monday before the show, the staff of Ohio’s Country Journal/Ohio Ag Net feeds lunch to the exhibitors. I was assigned the job of refilling the applesauce. Things were going pretty well until toward the end of the lunch. I was preparing to carry a new pan of applesauce to the serving table when Dale Minyo asked me if I needed help. I assured Dale that I was fine and that I had been managing well all morning.
Despite my assurances, Dale was right that I needed help because he was able to point to the applesauce running out of the pan and down my leg as proof that I actually did need help.… Continue reading