Home / 2019 Ohio Crop Progress Update / Over half of Ohio soybeans harvested

Over half of Ohio soybeans harvested


Most of the State received cooler than normal temperatures and less than normal rainfall last week, according to Cheryl Turner, State Statistician, USDA NASS, Ohio Field Office. There were 5.8 days suitable for fieldwork during the week ending October 20.

Conditions were ideal for harvest across much of the State, although corn maturity and percent harvested continued to lag behind normal levels. This resulted in an average harvested corn moisture content of 21 percent, compared to 18 percent last year. Soybeans continued to come off the field very quickly as percent harvested, at 55 percent, was one percentage point behind last year. Average soybean moisture content was 13 percent compared to 14 percent last year.

Winter wheat planters worked quickly amidst the favorable weather, staying ahead of the 5-year average pace. The crop continued to emerge ahead of the 5-year average as well. Pastures rated in good to excellent condition increased by 6 percentage points as fields dried out, although regrowth had slowed considerably. Final hay cuttings were being taken in many fields as regrowth at this stage in the season was slowing down as well.

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