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Featured Articles

Implementing Legislation for the Livestock Care Standards Board

03.11.10 Issue 2

March 24 Seminar: How to Get Certified Organic

03.11.10 Farmers: Learn how to get certified organic in a special one-day training seminar on Wednesday, March 24, in Columbus.

ASA applauds Senate passage of H.R. 4213

03.10.10 ASA biodiesel bill

Pork Checkoff Sets Direction to Lead a World-Class Food Industry

03.10.10 "Leading a world-class food industry - Responsible. Sustainable. Professional. Profitable." This is the new vision for the National Pork Board that was introduced to Pork Act Delegates at the National Pork Industry Forum March 4-6 in Kansas City, Mo.

Ag Groups Weigh-in on Supreme Court Case for Biotech Alfalfa

03.10.10 The U.S. Supreme Court will decide whether a lower court acted hastily and incorrectly by banning the cultivation of biotech alfalfa despite extensive scientific evidence documenting the safety of the crop.

Roehm wins Soy Challenge Program

03.09.10 SOY challenge winner

Case IH goes with SCR

03.09.10 Case IH going with SCR to meet Tier 4

Symposium in April to Explore Carbon Sequestration in Urban Green Spaces

03.09.10 Americans covet urban green spaces.Yet little is known of the carbon footprint impacts that come with heavy use and intense management.

Ohio Department of Agriculture Offers Export Seminar

03.08.10 Ohio companies can mark their calendars to attend a seminar, offered by the Ohio Department of Agriculture and the Food Export Association of the Midwest USA, that will educate those interested in pursuing or expanding their export sales.

Farmers: Bringing Work Home Could Be Dangerous, Study Says

03.08.10 Farmers, especially dairy farmers, could be putting their families at risk if they're not cautious about cleanliness, according to a newly published Ohio State University study.

More Ohio Producers Exploring Grass-Fed Beef Production

03.08.10 Ohio livestock producers are exploring grass-fed beef production to meet market demands for what many consider to be a healthful and ecologically sustainable product. However, the production side of the system can be daunting.

New Ohio Program to Help Expand Food Producers' Businesses. First Training Session March 9

03.05.10 A national program connecting food producers to local restaurants, grocery stores and wholesale buyers is being launched in Ohio. The first training workshop takes place March 9.

Take Steps to Reduce Compaction Before Spring Planting

03.05.10 With a late harvest, a wet fall and slow-melting snow, Ohio farmers may be facing more compaction issues than usual this spring.

Pork Checkoff Honors Dale Miller with Distinguished Service Award

03.05.10 The Pork Checkoff will honor Dale Miller, editor of National Hog Farmer, as the winner of its Distinguished Service Award.

Dailey Complete Business Liquidation Auction TOMORROW!

03.05.10 After 30 years of business, Dave Dailey has decided to liquidate all assets of Dailey Fence & Supply.

National Pork Board Honors the 2009 Pork Industry Environmental Steward Award Winners

03.05.10 The National Pork Board will recognize the latest class of Environmental Steward Award winners at the National Pork Industry Forum in Kansas City, Mo., today.

Organics 201: Seminar Will Help Farmers Go Organic

03.04.10 To help farmers meet growing demand of organic products, the O.S.U. Organic Food and Farming Education and Research (OFFER) Program and the Ohio Ecological Food and Farm Association (OEFFA) have organized this “Organics 201”

Can Corn be Taught to Fix Its Own Nitrogen?

03.04.10 University of Illinois agricultural engineer Kaustubh Bhalerao believes it may be, through research in an emerging area of engineering called synthetic biology

Spring Sales Closing Date Near for Crop Insurance

03.04.10 Brian D. Frieden, Director of the Springfield Regional Office of the Risk Management Agency, reminds producers the sales closing date for 2010 crop insurance is March 15, 2010, for spring-planted crops.

Ohio Water Quality and Energy Reduction System Nutrient Management (590)

03.04.10 new nutrient management system in Ohio Water Quality and Energy Reduction Systems within EQIP to improve water quality in Ohio

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